Fully illustrated stop-by-step instructions reveal the secrets to consistently achieve café-quality crema espresso, frothy cappuccino and smooth caffe latte in your own home. The book contains a complete review of all types of available equipment from stovetops to fully automatic espresso systems.

Learn about the espresso blend, roast and grind, plus tips on how to buy and store espresso coffee. Helpful hints and a trouble-shooting guide detail what can go wrong. The Buyer's Guide to Espresso Machines and Grinders also includes a resource section on equipment service centers nationwide.

For the novice and the connoisseur, whether you have a machine at home or are looking for new equipment, The Espresso Encyclopedia guides you through the specifics to fully appreciate the most popular beverage in the world.

Features:

• An A to Z Espresso Encyclopedia Section
• Equipment Overview
• Recipes
• Maintenance Procedures
• Preparation Techniques